| French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Contributor(s): Le Billon, Karen (Author) |
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ISBN: 006210330X ISBN-13: 9780062103307 Publisher: William Morrow & Company OUR PRICE: $17.09 Product Type: Paperback - Other Formats Published: May 2014 |
| Additional Information |
| BISAC Categories: - Social Science | Customs & Traditions - Cooking | Health & Healing - General - Family & Relationships | Parenting - General |
| Dewey: 394.120 |
| Physical Information: 0.9" H x 5.3" W x 7.9" (0.55 lbs) 320 pages |
| Themes: - Topical - Family - Cultural Region - French - Topical - Health & Fitness |
| Descriptions, Reviews, Etc. |
| Publisher Description: French Kids Eat Everything is a wonderfully wry account of how Karen Le Billon was able to alter her children's deep-rooted, decidedly unhealthy North American eating habits while they were all living in France. At once a memoir, a cookbook, a how-to handbook, and a delightful exploration of how the French manage to feed children without endless battles and struggles with pickiness, French Kids Eat Everything features recipes, practical tips, and ten easy-to-follow rules for raising happy and healthy young eaters--a sort of French Women Don't Get Fat meets |
Contributor Bio(s): Le Billon, Karen: - Karen Bakker Le Billon is a professor at the University of British Columbia, and was named one of Canada's Top 40 Under 40 in 2011. A Rhodes Scholar with a Ph.D. from Oxford, she has published five academic books and Getting To Yum, a guide and cookbook on taste training for kids. She and her family divide their time between Canada and France. Her website was named a Jamie Oliver's Food Revolution Blog of the Month. |