| The New Rules of Coffee: A Modern Guide for Everyone Contributor(s): Michelman, Jordan (Author), Carlsen, Zachary (Author) |
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ISBN: 0399581626 ISBN-13: 9780399581625 Publisher: Ten Speed Press OUR PRICE: $14.39 Product Type: Hardcover - Other Formats Published: September 2018 |
| Additional Information |
| BISAC Categories: - Cooking | Beverages - Coffee & Tea - Social Science | Popular Culture - Cooking | Reference |
| Dewey: 641.337 |
| LCCN: 2018002116 |
| Physical Information: 0.7" H x 5.2" W x 7" (0.65 lbs) 160 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts, lore, and popular culture from around the globe. This introduction to all things coffee written by the founders and editors of Sprudge, the premier website for coffee content, features a series of digestible rules accompanied by whimsical illustrations. Divided into three sections (At Home, At the Cafe, and Around the World), The New Rules of Coffee covers the basics of brewing and storage, cafe etiquette and tips for enjoying your visit, as well as essential information about coffee production (What is washed coffee?), coffee myths (Darker is not stronger ), and broadcasts from a new international coffee culture. |