Food Industry 4.0: Emerging Trends and Technologies in Sustainable Food Production and Consumption Contributor(s): Hassoun, Abdo (Editor) |
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ISBN: 044315516X ISBN-13: 9780443155161 Publisher: Academic Press OUR PRICE: $142.50 Product Type: Paperback Published: April 2024 |
Additional Information |
BISAC Categories: - Medical | Microbiology - Technology & Engineering | Food Science - General |
Physical Information: 312 pages |