The Baker's Appendix: The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes: A Baking Book Contributor(s): Reed, Jessica (Author) |
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ISBN: 0451495748 ISBN-13: 9780451495747 Publisher: Clarkson Potter Publishers OUR PRICE: $17.09 Product Type: Hardcover Published: March 2017 |
Additional Information |
BISAC Categories: - Cooking | Methods - Baking - Cooking | Reference - Cooking | Courses & Dishes - Confectionery |
Dewey: 641.815 |
LCCN: 2016016512 |
Physical Information: 0.7" H x 5.2" W x 7.1" (0.70 lbs) 112 pages |
Descriptions, Reviews, Etc. |
Publisher Description: The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies--with variations that combine to make dozens of desserts. Bakers will wonder how they ever lived without this indispensable resource, featuring: - Cups-to-grams conversions for ingredients - Basic recipes for cakes, quick breads, cookies, frostings, and more, with dozens of variations - Ingredient substitutions - DIY extracts, natural food colorings, sprinkles, and more - Decorating tips for cakes and cookies - Conversions for oven temperatures - Adjustments for baking at high altitudes - Volume charts for baking pans of all sizes |