| A History And Description Of Modern Wines (1860) Contributor(s): Redding, Cyrus (Author) |
|
 |
ISBN: 0548829330 ISBN-13: 9780548829332 Publisher: Kessinger Publishing OUR PRICE: $36.05 Product Type: Paperback - Other Formats Published: January 2008 |
| Additional Information |
| BISAC Categories: - Cooking | Beverages - Alcoholic- General - Cooking | Reference - History | Essays |
| Physical Information: 1.01" H x 6" W x 9" (1.45 lbs) 452 pages |