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Change in Agriculture: The Northern United States, 1820-1870
Contributor(s): Danhof, Clarence H. (Author)
ISBN: 0674107705     ISBN-13: 9780674107700
Publisher: Harvard University Press
OUR PRICE:   $28.71  
Product Type: Hardcover
Published: January 1969
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Technology & Engineering | Agriculture - Agronomy - General
- History | United States - 19th Century
Dewey: 630.943
LCCN: 70075430
Physical Information: 0.93" H x 6.48" W x 9.6" (1.46 lbs) 336 pages
Themes:
- Chronological Period - 1800-1850
- Chronological Period - 1851-1899
- Chronological Period - 19th Century
 
Descriptions, Reviews, Etc.
Publisher Description:
American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.