| Chez Panisse Desserts: A Cookbook Contributor(s): Shere, Lindsey R. (Author) |
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ISBN: 0679755713 ISBN-13: 9780679755715 Publisher: Random House OUR PRICE: $22.50 Product Type: Paperback Published: November 1994 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Desserts - Cooking | Methods - Baking - Cooking | Courses & Dishes - Pastry |
| Dewey: 641.86 |
| LCCN: 94027570 |
| Physical Information: 1" H x 7.1" W x 9" (1.10 lbs) 352 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Lindsey Shere, pastry chef at Chez Panisse since 1971, shares recipes for basic pastries, cookies, cakes, and creams grouped around their dominant ingredient--from apples and berries to dried fruits, chocolate, wine, and spirits. The subtle, surprising results complement seasonal menus. |