| The Joy of Food: A Celebration of Good Things to Eat Contributor(s): O'Connell, Rory (Author) |
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ISBN: 0717189848 ISBN-13: 9780717189847 Publisher: Gill Books OUR PRICE: $37.76 Product Type: Hardcover Published: July 2021 |
| Additional Information |
| BISAC Categories: - Cooking | Seasonal - Cooking | Health & Healing - General - Cooking | Specific Ingredients - Natural Foods |
| LCCN: 2020416848 |
| Physical Information: 1.4" H x 6.1" W x 8.9" (2.05 lbs) 362 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This is the book Rory O'Connell was born to write. Not only a collection of good things to eat, showcasing the best of Irish seasonal produce from Rustic Chicken, Swiss Chard and Tarragon Tart to Blackberry and Sweet Geranium Posset, The Joy of Food is also a celebration of everything Rory is passionate about: first-rate ingredients, simple and respectful cooking techniques and the absolute pleasure that comes from enjoying and sharing the result. Accompanying the recipes are Rory's charming original illustrations and personal essays in praise of everything from hazelnuts to the humble hen. The Joy of Food is, quite simply, a book for every food lover's home. |