| Classic Recipes of Hungary: Traditional Food and Cooking in 25 Authentic Dishes Contributor(s): Lauta, Silvena Johan (Author) |
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ISBN: 0754828824 ISBN-13: 9780754828822 Publisher: Lorenz Books OUR PRICE: $7.19 Product Type: Hardcover Published: June 2014 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Hungarian |
| Dewey: 641.594 |
| Physical Information: 0.59" H x 6.6" W x 6.69" (0.56 lbs) 64 pages |
| Themes: - Cultural Region - Eastern Europe |
| Descriptions, Reviews, Etc. |
| Publisher Description: The 25 delicious recipes in this little cookbook offer a fascinating introduction to the rich culinary heritage of the melting pot that is Hungary. |