| Thermophilic Moulds in Biotechnology 2000 Edition Contributor(s): Johri, B. N. (Editor), Satyanarayana, T. (Editor), Olsen, J. (Editor) |
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ISBN: 0792359577 ISBN-13: 9780792359579 Publisher: Springer OUR PRICE: $208.99 Product Type: Hardcover - Other Formats Published: September 1999 Annotation: All important aspects of thermophilic moulds such as systematics, ecology, physiology and biochemistry, production of extracellular and intracellular enzymes, their role in spoilage of stores products and solid and liquid waste management, and general and molecular genetics have been dealt with comprehensively by experts in this book which covers progress in the field over the last 30 years since the seminal book Thermophilic Fungi published by Cooney and Emerson in 1964. The experts have reviewed extensive literature on all aspects of thermophilic moulds in a very comprehensive manner. This book will be useful for graduates as well as post-graduate students of life sciences, mycology, microbiology and biotechnology, and as a reference book for researchers. |
| Additional Information |
| BISAC Categories: - Medical | Microbiology - Science | Life Sciences - Botany - Science | Life Sciences - Ecology |
| Dewey: 660.62 |
| LCCN: 99043389 |
| Physical Information: 0.88" H x 6.14" W x 9.21" (1.53 lbs) 354 pages |
| Themes: - Topical - Ecology |
| Descriptions, Reviews, Etc. |
| Publisher Description: All important aspects of thermophilic moulds such as systematics, ecology, physiology and biochemistry, production of extracellular and intracellular enzymes, their role in spoilage of stores products and solid and liquid waste management, and general and molecular genetics have been dealt with comprehensively by experts in this book which covers progress in the field over the last 30 years since the seminal book Thermophilic Fungi published by Cooney and Emerson in 1964. The experts have reviewed extensive literature on all aspects of thermophilic moulds in a very comprehensive manner. This book will be useful for graduates as well as post-graduate students of life sciences, mycology, microbiology and biotechnology, and as a reference book for researchers. |