Korean Homestyle Cooking: 89 Classic Recipes - From Barbecue and Bibimbap to Kimchi and Japchae Contributor(s): Shigenobu, Hatsue (Author) |
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ISBN: 0804851204 ISBN-13: 9780804851206 Publisher: Tuttle Publishing OUR PRICE: $13.49 Product Type: Paperback - Other Formats Published: August 2019 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Korean - Cooking | Specific Ingredients - Herbs, Spices, Condiments - Cooking | Methods - Quick & Easy |
Dewey: 641.595 |
Physical Information: 0.5" H x 6" W x 8.9" (0.95 lbs) 144 pages |
Themes: - Cultural Region - Asian - Cultural Region - East Asian - Ethnic Orientation - Korean - Ethnic Orientation - Asian |
Descriptions, Reviews, Etc. |
Publisher Description: At last, a book that demystifies Korean cooking--the cuisine behind a growing food trend. Aromatic, savory, piquant, and robust--everyone is talking about the intriguing flavors and textures of Korean food With this new Korean cookbook, home cooks everywhere can prepare healthy and satisfying meals using ingredients that are available in any supermarket, using a few simple and familiar techniques. This collection of Korean recipes includes something for everyone:
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