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A Recipe for Success: Lizzie Kander and Her Cookbook
Contributor(s): Kann, Bob (Author)
ISBN: 0870203738     ISBN-13: 9780870203732
Publisher: Wisconsin Historical Society Press
OUR PRICE:   $11.66  
Product Type: Paperback
Published: September 2006
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Annotation: A Recipe for Success: Lizzie Kander and her Cookbook celebrates the life of Milwaukee's early twentieth-century culinary wonder. This new addition to the Badger Biography series will introduce young readers to a remarkable young woman who made a difference in the lives of the early immigrants in Wisconsin. Kander originally created The Settlement Cookbook to assist young Jewish immigrant girls in cooking nutritious "American-style" meals for their families. Since its publication, several generations of household cooks have been raised on the delicious recipes of the cookbook. Proceeds from the sale of the original cookbook helped build Milwaukee's first settlement house and later the city's Jewish Community Center. The century-old cookbook is still in print today. This is a delightful biography, filled with humorous asides, wonderful period illustrations, and of course recipes!

Additional Information
BISAC Categories:
- Juvenile Nonfiction | Biography & Autobiography - Historical
Dewey: B
LCCN: 2006016929
Lexile Measure: 1060
Series: Badger Biographies
Physical Information: 0.35" H x 7" W x 8.92" (0.71 lbs) 144 pages
Themes:
- Cultural Region - Upper Midwest
- Cultural Region - Midwest
- Geographic Orientation - Wisconsin
- Locality - Milwaukee-Waukesha, Wi
 
Descriptions, Reviews, Etc.
Publisher Description:
A Recipe for Success: Lizzie Kander and her Cookbook celebrates the life of Milwaukee's early twentieth-century culinary wonder. This new addition to the Badger Biography series will introduce young readers to a remarkable young woman who made a difference in the lives of the early immigrants in Wisconsin. Kander originally created The Settlement Cookbook to assist young Jewish immigrant girls in cooking nutritious American-style meals for their families. Since its publication, several generations of household cooks have been raised on the delicious recipes of the cookbook. Proceeds from the sale of the original cookbook helped build Milwaukee's first settlement house and later the city's Jewish Community Center. The century-old cookbook is still in print today. This is a delightful biography, filled with humorous asides, wonderful period illustrations, and of course recipes