| The Little Gumbo Book: Twenty-Seven Carefully Created Recipes That Will Enable Everyone to Enjoy the Special Experience of Gumbo Contributor(s): McKee, Gwen (Author) |
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ISBN: 0937552178 ISBN-13: 9780937552179 Publisher: Quail Ridge Press OUR PRICE: $8.96 Product Type: Hardcover Published: June 1987 Annotation: Here are 27 carefully created recipes that will enable everyone to enjoy the special experience of gumbo. Recipes, roux, rice, stock, seasoning, it's all in this charming little book--with step-by-step directions. If you can read and stir, this warm, wonderful Cajun culinary experience is right at your fingertips! |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Cajun & Creole - Cooking | Courses & Dishes - Soups & Stews - Cooking | Comfort Food |
| Dewey: 641.813 |
| LCCN: 94005662 |
| Physical Information: 0.37" H x 4.87" W x 8.1" (0.35 lbs) 64 pages |
| Themes: - Cultural Region - Deep South - Cultural Region - Gulf Coast - Cultural Region - Southeast U.S. - Cultural Region - South - Geographic Orientation - Louisiana - Topical - Cajun |
| Descriptions, Reviews, Etc. |
| Publisher Description: Recipes for roux, rice, stock, seasoning, and great gumbo -- it's all in this charming little book. If you can read and stir, you can enjoy this warm, wonderful, Cajun culinary experience. |