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Biscotti 2.0: 40 Unique Twists on Italy's Favorite Cookie
Contributor(s): Silverman, Nancy (Author)
ISBN: 1096170434     ISBN-13: 9781096170433
Publisher: Independently Published
OUR PRICE:   $12.33  
Product Type: Paperback
Published: April 2019
Qty:
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Cookies
Physical Information: 0.31" H x 6" W x 9" (0.44 lbs) 130 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
There are few situations in which it's acceptable to eat cookies for breakfast, and the biscotti is one of those such exceptions. Italy's favorite cookie is known around the world as the perfect accompaniment to a morning coffee, afternoon pick-me-up, or after-dinner dessert. The crunchy, flavorful, dippable, baked delights are great alone or with a meal.

Your morning cup of coffee deserves its fresh, home-baked biscotti soulmate, not the stale and store bought variety The Biscotti 2.0 cookbook offers 40 unique reinventions of the classic Italian biscotti, sure to impress your guests and your tastebuds Easy-to-make and with little prep work needed, these simple recipes will allow you to enjoy a different sweet treat alongside your coffee every day. Having homemade biscotti to serve with coffee or tea will not only make you a beloved host, but it also means that you always have a sweet treat on hand when you need a pick-me-up

Featured recipes in the Biscotti 2.0 cookbook include:

- Cranberry & Orange Biscotti
- Cardamom & Pistachio Biscotti
- Low-Carb Maple & Walnut Biscotti
- Double Chocolate Biscotti
- Caramel Macchiato Biscotti
- Pumpkin Spice Latte Biscotti

With so many recipes to choose from, it's hard to decide which one to try first. One thing's for sure, though...the Biscotti 2.0 cookbook will take you on a delicious culinary adventure Don't wait, grab a copy of this book and learn how to make Italy's favorite cookie today