| About Ices Jellies & Creams Contributor(s): Harris (Author) |
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ISBN: 1138965715 ISBN-13: 9781138965713 Publisher: Routledge OUR PRICE: $18.95 Product Type: Paperback - Other Formats Published: November 2016 |
| Additional Information |
| BISAC Categories: - Social Science | Anthropology - General - Cooking | Courses & Dishes - Desserts - Cooking | Courses & Dishes - Ice Cream, Ices, Etc. |
| Dewey: 641.86 |
| Physical Information: 0.42" H x 7.44" W x 9.69" (0.81 lbs) 200 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: First published in 2005. Routledge is an imprint of Taylor & Francis, an informa company. |