| The Ultimate Cake Mix Cookie Book: More Than 375 Delectable Cookie Recipes That Begin with a Box of Cake Mix Contributor(s): Saulsbury, Camilla (Author) |
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ISBN: 1402261888 ISBN-13: 9781402261886 Publisher: Cumberland House OUR PRICE: $19.79 Product Type: Paperback - Other Formats Published: October 2011 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Cookies - Cooking | Methods - Baking - Cooking | Methods - Quick & Easy |
| Dewey: 641.865 |
| LCCN: 2011022483 |
| Physical Information: 1" H x 7" W x 8.9" (1.25 lbs) 368 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Transform your pantry staples into fast, easy, and delectable desserts! The age-old delight of homemade cookies just got easier. With The Ultimate Cake Mix Cookie Book, you'll find that the secret to some of the tastiest, and most irresistible desserts imaginable is a convenient box of cake mix. With a few extra ingredients, turns of a spoon, and whirs of a mixer, you'll have spectacular homemade cookies without the hassle. This mouthwatering collection features more than 375 drop, filled, and bar cookie options prefect for busy bakers. From all-American classics to European bakery temptations, these recipes include:The Ultimate Cake Mix Cookie Book is a wealth of delicious, shortcut dessert options for parents, novice bakers, and anyone else with a sweet tooth who's short on time. Praise for The Ultimate Cake Mix Cookie Book: If you love cookies, this book is for you. If you like short-cut recipes, this book is for you. If you're searching for a particular cookie recipe, bet you'll find it here. It's true--this is the ultimate cookie book!--Reader Review |
Contributor Bio(s): Saulsbury, Camilla: - Camilla V. Saulsbury is a food writer, recipe developer, and spokesperson . Her culinary focus is translating food and flavor trends into fresh, innovative, and delicious recipes for the home kitchen. Camilla has been involved in the world of food for more than 16 years, including catering specialty desserts in the San Francisco Bay Area, writing cookbooks and freelance food articles, and developing recipes for national food companies. She is the winner of several top cooking competitions, including the $100,000 National Chicken Cook-Off, the $50,000 Build a Better Burger Contest, and the Food Network's $25,000 Ultimate Recipe Showdown (Cookies Episode). She has made multiple appearances on The Food Network, has been featured in The New York Times, made appearances on Today and QVC, and is a member of the International Association of Culinary Professionals (IACP). Her work has appeared in such magazines as Southern Living, Better Homes and Gardens, Cooking Light, Woman's Day, Cosmo Girl, Quick & Simple, and many others. She is the author of twelve cookbooks. |