| Canning Fruit and Vegetables - A Selection of Recipes and Articles Contributor(s): Various (Author) |
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ISBN: 1446531791 ISBN-13: 9781446531792 Publisher: Vintage Cookery Books OUR PRICE: $26.59 Product Type: Paperback Published: January 2011 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Canning & Preserving |
| Dewey: 641.42 |
| Physical Information: 0.38" H x 5.5" W x 8.5" (0.47 lbs) 164 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: A book containing a wealth of information, recipes and anecdote about canning fruit and vegetables written by various authors. Thoroughly recommended for the modern day cook who wishes to learn the skills of yesteryear. Contents Include: Home Canning is Fun; Equipment for Home Canning; Methods Explained; Canned Fruit; Canning Fruits; Conservation Recipes; Canning Fruit 2; Canning Fruits 2; Fruits and Fruit Juices; Canning Vegetables; How to Cook Vegetables - Canning; Canning Vegetables 2. |