| Welcome to the Farm: How-To Wisdom from the Elliott Homestead Contributor(s): Elliott, Shaye (Author) |
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ISBN: 1493026011 ISBN-13: 9781493026012 Publisher: Lyons Press OUR PRICE: $22.46 Product Type: Paperback Published: April 2017 |
| Additional Information |
| BISAC Categories: - Nature - Gardening | Vegetables |
| Dewey: 635 |
| LCCN: 2016057686 |
| Physical Information: 0.8" H x 7.4" W x 8.9" (2.05 lbs) 336 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: A fresh, new guide to the backyard lifestyle The homesteading movement is continuing to grow, as more people are stepping up to have a hand in where their food comes from. Whether you want to dabble or immerse yourself completely in the do-it-yourself, back-to-basics lifestyle, Welcome to the Farm is a comprehensive, fully illustrated guide to growing the very best food right in your own backyard. Shaye Elliott takes readers on a journey that teaches them how to harvest baskets full of organic produce, milk a dairy cow (and make butter), plant a homestead orchard, can jams and jellies, and even raise chickens and bees. From her experience running The Elliott Homestead, Shaye provides all the how-to wisdom you need to know about: -The benefits of a home garden -The basics of seed starting -Building your own greenhouse -What belongs in the winter garden -Canning, freezing, and dehydrating techniques and recipes -The pros and cons of caged vs. free-range chickens -Keeping a dairy cow and what to do with all the milk -Raising animals for meat -Making your own cider and wine -And so much more Welcome to the Farm is aimed to serve homesteaders and urban-farmers alike, guiding them through the beginning stages of small-area farming and utilizing whatever amount of space they have available for optimal and delicious food production. |