| Cheese and Cheese Making, Butter and Milk: With Special Reference to Continental Fancy Cheeses (1896) Contributor(s): Long, Jamesbenson John (Author), Benson, John (Author) |
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ISBN: 1498140912 ISBN-13: 9781498140911 Publisher: Literary Licensing, LLC OUR PRICE: $37.00 Product Type: Hardcover - Other Formats Published: August 2014 |
| Additional Information |
| BISAC Categories: - Literary Collections - Cooking | Specific Ingredients - Dairy - Technology & Engineering | Food Science - General |
| Physical Information: 0.44" H x 6" W x 9" (0.84 lbs) 156 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This Is A New Release Of The Original 1896 Edition. |