Flour to Pasta Contributor(s): Best, B. J. (Author) |
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ISBN: 1502621282 ISBN-13: 9781502621283 Publisher: Cavendish Square Publishing OUR PRICE: $24.63 Product Type: Library Binding - Other Formats Published: December 2016 |
Additional Information |
BISAC Categories: - Juvenile Nonfiction | Technology - How Things Work | Are Made - Juvenile Nonfiction | Cooking & Food |
Dewey: 664.755 |
LCCN: 2016027441 |
Series: How It is Made |
Physical Information: 0.4" H x 7" W x 7.1" (0.45 lbs) 24 pages |
Accelerated Reader Info |
Quiz #: 189106 Reading Level: 1.6 Interest Level: Lower Grades Point Value: 0.5 |