| Bakery Production Handbook Contributor(s): O'Donnell, Kirk (Author) |
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ISBN: 1514439697 ISBN-13: 9781514439692 Publisher: Xlibris OUR PRICE: $56.04 Product Type: Hardcover - Other Formats Published: January 2016 |
| Additional Information |
| BISAC Categories: - Business & Economics | Reference - General - Reference | Personal & Practical Guides |
| Physical Information: 0.94" H x 6" W x 9" (1.52 lbs) 366 pages |