| Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House Contributor(s): Prud'homme, Alex (Author) |
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ISBN: 1524732214 ISBN-13: 9781524732219 Publisher: Knopf Publishing Group OUR PRICE: $31.50 Product Type: Hardcover Published: February 2023 |
| Additional Information |
| BISAC Categories: - Cooking | History - Biography & Autobiography | Presidents & Heads Of State - History | North American |
| Dewey: B |
| LCCN: 2022018067 |
| Physical Information: 1.41" H x 6.59" W x 9.5" (1.99 lbs) 512 pages |