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Wine Sales and Distribution: The Secrets to Building a Consultative Selling Approach
Contributor(s): Wagner, Paul (Author), Crotts, John C. (Author), Marlowe, Byron (Author)
ISBN: 1538117312     ISBN-13: 9781538117316
Publisher: Rowman & Littlefield Publishers
OUR PRICE:   $66.50  
Product Type: Paperback - Other Formats
Published: June 2019
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Business & Economics | Sales & Selling - General
- Cooking | Beverages - Alcoholic- General
- Technology & Engineering | Food Science - General
Dewey: 663.200
LCCN: 2019005090
Physical Information: 0.7" H x 5.9" W x 8.9" (0.70 lbs) 208 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
This definitive book offers the first focused guide for developing personal wine-selling skills. The authors' approach is based on a clear understanding of the principles, strategies, and practices used by leading wine professionals. Step by step, the authors explain how to develop relationships, understand customer needs, and deliver both products and sales presentations in an efficient and effective way. Based on the authors' over six decades of combined research, consulting, and teaching in personal selling skills, the book draws on their countless interviews and interactions with effective sales professionals in the wine and broader hospitality industries. Many of their ideas have been incorporated into the unique consultative selling skills framework they develop in this manual. The strategies they outline will be invaluable for all those seeking to start or enhance a career in wine sales. For anyone who wishes to pursue a career in the wine industry, whether their focus is distribution, retail sales, sommelier sales at a restaurant, or working in a winery tasting room, this book will be an invaluable launching point.