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How to Cook a Baby: And Other Cannibal Cuisine
Contributor(s): Noe, Michael (Author), Brown, Dani (Author), Wonder, Peter Oliver (Author)
ISBN: 1542929636     ISBN-13: 9781542929639
Publisher: Createspace Independent Publishing Platform
OUR PRICE:   $12.34  
Product Type: Paperback
Published: February 2017
Qty:
Additional Information
BISAC Categories:
- Fiction | Anthologies (multiple Authors)
Physical Information: 0.35" H x 5.98" W x 9.02" (0.51 lbs) 166 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
Do you have a taste for the forbidden? A hankerin' for something nice and tender without the need to head out too far for the trouble? A genuine wrack of baby back ribs with pizzazz? Look no farther. Here you'll find plenty of uses for that little squawker you been dyin' to unload anyway. Feeding a tantalizin' baby meal to the family on the go may seem like a daunting task, but with the easy-to-prepare recipes gathered in this cookbook, you can make it happen without a lot of time spent in the kitchen or the nursery. Herein you'll find loads of tips and tricks for tracking, planning, nabbing, prepping, cooking, packaging, and feeding the little suckers which will set you up for any situation. That FBI agent won't have boo to say after he tries your baby sweet meats braised in butter and special spices Plus, nearly all of these cannibal delights can be made in advance and stored in the freezer, meaning that you can have an array of different meals at your fingertips Featuring stories and recipes by Essel Pratt, Toneye Eyenot, catt dahman, Michael Fisher, Andrew Freudenberg, Rose Garnett, Fox Emm, Brian Glossup, Michael Noe, Dani Brown, Peter Oliver Wonder, and David Owain Hughes