Food: Its Influence as a Factor in Disease and Health Contributor(s): Tilden, J. H. (Author), Tilden, John H. (Author) |
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ISBN: 1564598977 ISBN-13: 9781564598974 Publisher: Kessinger Publishing OUR PRICE: $42.70 Product Type: Paperback Published: April 1996 Annotation: Contents: Toxemia, Cause of All Disease; Science Cannot Tell How Much Food to Eat; Foods-Their Place in Diet; Diet in Disease; Diet for Children; Menus. |
Additional Information |
BISAC Categories: - Health & Fitness | Diet & Nutrition - Diets - Health & Fitness | Naturopathy - Health & Fitness | Diseases - General |
Dewey: 613.2 |
Physical Information: 1.2" H x 7.62" W x 10.62" (2.52 lbs) 564 pages |
Descriptions, Reviews, Etc. |
Publisher Description: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work. |