| The Best of Fine Cooking Fresh Contributor(s): Fine Cooking Magazine (Editor) |
|
 |
ISBN: 1600850677 ISBN-13: 9781600850677 Publisher: Taunton Press OUR PRICE: $25.46 Product Type: Other Published: March 2008 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Cooking | Seasonal - Cooking | Specific Ingredients - Natural Foods |
| Dewey: 641.564 |
| Physical Information: 0.5" H x 5.54" W x 7.28" (0.19 lbs) |