Cooking by the Numbers Contributor(s): Minden, Cecilia (Author), Walker Tonya Ma (Consultant), Abrams Steven MD (Consultant) |
|
ISBN: 1602790078 ISBN-13: 9781602790070 Publisher: Cherry Lake Publishing OUR PRICE: $30.47 Product Type: Library Binding - Other Formats Published: August 2007 |
Additional Information |
BISAC Categories: - Juvenile Nonfiction | Mathematics - Arithmetic - Juvenile Nonfiction | Cooking & Food - Juvenile Nonfiction | Health & Daily Living - General |
Dewey: 641.5 |
LCCN: 2007004669 |
Series: Real World Math: Health and Wellness |
Physical Information: 0.3" H x 7.6" W x 9.5" (0.60 lbs) 32 pages |
Accelerated Reader Info |
Quiz #: 117834 Reading Level: 5.9 Interest Level: Middle Grades Point Value: 0.5 |
Descriptions, Reviews, Etc. |
Publisher Description: From adjusting recipes to measuring ingredients, cooks use math skills every day. Readers will discover how preparing healthy meals for themselves and their families can be fun and practical way to use math |