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Beef, Brush, and Bobwhites: Quail Management in Cattle Country
Contributor(s): Hernandez, Fidel (Author), Guthery, Fred S. (Author), Meinzer, Wyman (Foreword by)
ISBN: 1603444750     ISBN-13: 9781603444750
Publisher: Texas A&M University Press
OUR PRICE:   $22.46  
Product Type: Paperback - Other Formats
Published: January 2012
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Nature | Environmental Conservation & Protection - General
- Science | Environmental Science (see Also Chemistry - Environmental)
- Nature | Animals - Birds
Dewey: 639.978
LCCN: 2011024070
Series: Perspectives on South Texas, Sponsored by Texas A&m Universi
Physical Information: 0.8" H x 6.1" W x 9.2" (1.45 lbs) 286 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

In this completely revised Texas A&M University Press edition, Guthery and coauthor Fidel Hern ndez have breathed new life into a classic work that for more than twenty years has been teaching biologists, managers, and ranchers to "think like a quail."

Updated with the latest research on quail habitat management, predator control, and recent issues such as aflatoxin contamination, Hern ndez and Guthery help land stewards understand the optimum conditions for encouraging and sustaining quail populations while continuing to manage rangeland for cattle production. Written in a style that is entertaining and easy to read, this book is, in Guthery's words, "meant to be kept on the dashboard of your pickup." More than 150 helpful photographs and figures, along with supporting tables, accompany the text.

In his foreword to this edition of Beef, Brush, and Bobwhites, respected Texas wildlife photographer Wyman Meinzer writes of how the calls of a covey of bobwhites--or the unfortunate absence of those calls--can remind us "that wildlife and habitat conservation is directly proportional to the quality of stewardship that we bestow on the land."