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The Complete Meatball Cookbook: Over 250 Mouthwatering Recipes from Classic Italian Meatballs to Asian-Spiced Variations
Contributor(s): Brown, Ellen (Author)
ISBN: 160433472X     ISBN-13: 9781604334722
Publisher: Cider Mill Press
OUR PRICE:   $16.11  
Product Type: Paperback
Published: May 2014
* Not available - Not in print at this time *
Additional Information
BISAC Categories:
- Cooking | Specific Ingredients - Meat
- Cooking | Courses & Dishes - General
- Cooking | Reference
Dewey: 641.66
Physical Information: 0.7" H x 8" W x 8.9" (2.05 lbs) 264 pages
 
Descriptions, Reviews, Etc.

Contributor Bio(s): Brown, Ellen: - Ellen Brown is a 30-year veteran foodie. She is the author of more than 30 cookbooks, including several Complete Idiot's guides. She is the founding food editor of USA Today. Her writing has been featured in major publications including The Washington Post, The Los Angeles Times, Bon Appétit, Art Culinaire, and The San Francisco Chronicle, and she has a weekly column in the Providence Journal. She lives in Providence, Rhode Island.