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Fresh from Poland: New Vegetarian Cooking from the Old Country
Contributor(s): Korkosz, Michal (Author)
ISBN: 1615196552     ISBN-13: 9781615196555
Publisher: Experiment
OUR PRICE:   $20.66  
Product Type: Paperback
Published: March 2020
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - Polish
- Cooking | Vegetarian
- Cooking | Specific Ingredients - Vegetables
Dewey: 641.594
LCCN: 2019054739
Physical Information: 1" H x 7.5" W x 9.7" (1.80 lbs) 240 pages
Themes:
- Cultural Region - Polish
- Ethnic Orientation - Polish
 
Descriptions, Reviews, Etc.
Publisher Description:
An Indie Bestseller
A Booklist Top 10 Cookbook of 2020
A San Francisco Chronicle Best Cookbook of 2020

"If your knowledge of Polish food stops at kielbasas and pierogi, definitely check out this exciting vegetarian cookbook written and shot by Polish food blogger Michal Korkosz."--San Francisco Chronicle

In Fresh from Poland, Saveur award winner Michal Korkosz celebrates recipes from his mother and grandmother--with modern, personal touches and gorgeous photos that capture his passion for cooking. Vegetables are his stars, but Michal doesn't shy away from butter, flour, and sugar; the ingredients that make food--and life--more rozkoszny (delightful) The result? Over eighty comforting dishes for every occasion.

  • Indulgent breakfasts: Brown Butter Scrambled Eggs; Apple Fritters; Buckwheat Blini with Sour Cream and Pickled Red Onion
  • Hearty vegetarian mains: Barley Risotto with Asparagus, Cider, and Goat Cheese; Potato Fritters with Rosemary and Horseradish Sauce; Stuffed Tomatoes with Millet, Cinnamon, and Almonds
  • Breathtaking baked goods: Sourdough Rye Bread; Sweet Blueberry Buns with Streusel; Honey Cake with Prunes and Sour Cream
  • Pierogi of all kinds: From savory Spinach, Goat Cheese, and Salted Almonds to sweet Plums and Cinnamon-Honey Butter
These satisfying recipes will make you feel right at home--wherever you're from

Contributor Bio(s): Korkosz, Michal: - Michal Korkosz is a 21-year-old food enthusiast, cake lover, croissant gourmand, and food journalist. He was born and raised in Poland. He cooks with passion every day for his family. On his blog, he connects this love of cooking with another hobby--food photography that captures the essence of his delicious masterpieces.