French Bread Baking for Beginners: The Essential Guide to Baking Baguettes, Boules, Brioche, and More Contributor(s): Kuczynski, Katie Rosenhouse (Author) |
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ISBN: 1638781893 ISBN-13: 9781638781899 Publisher: Rockridge Press OUR PRICE: $15.29 Product Type: Paperback Published: April 2022 |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Bread - Cooking | Regional & Ethnic - French - Cooking | Methods - Baking |
Physical Information: 0.33" H x 7.5" W x 9.25" (0.64 lbs) 120 pages |