| We Can't Change What We Don't Know: How I Started to Think of Food as Medicine Contributor(s): Carney, Kathlyn (Author) |
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ISBN: 1641373423 ISBN-13: 9781641373425 Publisher: New Degree Press OUR PRICE: $15.19 Product Type: Paperback Published: December 2019 |
| Additional Information |
| BISAC Categories: - Health & Fitness | Healing |
| Physical Information: 0.53" H x 5.51" W x 8.5" (0.66 lbs) 254 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: You are what you eat. But how do you know that what you're eating is healthy? We Can't Change What We Don't Know speaks to people who want to live a long life; who are battling chronic diseases, cancer or other illnesses; or who are looking to change their diet for the first time. This book will help you if: * You are focusing on eating foods that will heal you and make you the healthiest person you can be, but don't know where to start * You want to learn about products that you can use in your home and on your body that do not contain harmful chemicals * You are struggling with an illness and want guidance in healing in a more natural and food-focused way * You want to learn what doctors and researchers are saying about food * You have a family member or friend who is struggling with illness * You have tried conventional medicine and have seen negative results, side effects, or no results If you are feeling tired, sore, restless, or ill and are looking for a non-traditional way to remedy what ails you or your family, the answers are all in We Can't Change What We Don't Know |