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The Simply Kosher Cookbook: 100+ Recipes for Quick Weeknight Meals and Easy Holiday Favorites
Contributor(s): Safar, Nina (Author)
ISBN: 1641526718     ISBN-13: 9781641526715
Publisher: Rockridge Press
OUR PRICE:   $15.29  
Product Type: Paperback
Published: October 2019
Qty:
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - Jewish & Kosher
- Cooking | Vegetarian
- Cooking | Holiday - General
Physical Information: 0.7" H x 7.5" W x 9.7" (1.05 lbs) 188 pages
Themes:
- Ethnic Orientation - Jewish
 
Descriptions, Reviews, Etc.
Publisher Description:

From weeknight dinners to holiday feasts--scrumptious kosher recipes made simple.

If you keep kosher, you always want to serve up amazing meals, regardless of the occasion--and now, it's a lot easier. The Simply Kosher Cookbook is everything that kosher cookbooks should be, with more than 100 easy-to-follow recipes for mouthwatering dishes that take way less work.

This standout among kosher cookbooks has everything you need to craft weeknight meals and holiday spreads the whole family will love. From traditional cuisine to contemporary fare--and innovative mixes of the two--this book features unique recipes different from other kosher cookbooks. Plus, it's organized to save you time, with recipes divided into useful sections: 30-minute meals, 5-ingredient dishes, one-pot dinners, and more.

The Simply Kosher Cookbook includes:

  • 100+ tasty recipes--Check out delectable recipes like Matzo Pancakes, Shakshuka with Sausage, and Sweet Potato Pie.
  • Helpful holiday menus--Pick up pointers for adapting your favorite foods for the holidays.
  • Slow-cooker and Instant Pot(R) options--Enjoy delicious kosher foods with a side of modern convenience.

The Simply Kosher Cookbook has you covered with dozens of savory recipes that help simplify your life without sacrificing any of the flavor.


Contributor Bio(s): Safar, Nina: -

NINA SAFAR is a food blogger and founder of kosherinthekitch.com. She was raised in a big Brooklyn family full of love of food and tradition. Now, she channels that passion into cooking and sharing food that blends custom and culture. She loves whipping up simple and convenient dishes that don't compromise on flavor.