French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian Contributor(s): de Mélogue, François (Author) |
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ISBN: 1646115899 ISBN-13: 9781646115891 Publisher: Rockridge Press OUR PRICE: $15.29 Product Type: Paperback Published: March 2020 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - French - Cooking | Regional & Ethnic - European - Cooking | Methods - Quick & Easy |
Dewey: 641.594 |
Physical Information: 0.6" H x 7.4" W x 9.1" (0.90 lbs) 174 pages |
Descriptions, Reviews, Etc. |
Publisher Description: From Paris direct to your table--the complete French cookbook for beginners The French may not have invented cooking, but they certainly have perfected the art of eating well. In this definitive French cookbook that's perfect for beginners, you'll discover how to make the timeless, tasty cuisine served up at French dinner tables and in beloved bistros and brasseries. Author Fran ois de M logue breaks down classic French cookbook dishes like Duck Confit with Crispy Potatoes, Bouillabaisse, and Coq au Vin into easy-to-follow steps perfect for the newcomer. Along the way, you'll learn how to put together a cheese board any Parisian would be proud of, fry the perfect pommes frites, and pair food and wine like a pro. Let's get cooking the French way Bon appetit This essential French cookbook for beginners includes:
Classic Parisian cooking comes home in this French cookbook for beginners. |