Modern Scandinavian Baking: A Cookbook of Sweet Treats and Savory Bakes Contributor(s): Strong, Daytona (Author) |
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ISBN: 1646116186 ISBN-13: 9781646116188 Publisher: Rockridge Press OUR PRICE: $11.69 Product Type: Paperback Published: April 2020 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Scandinavian - Cooking | Methods - Baking - Cooking | Courses & Dishes - Cakes |
Dewey: 641.71 |
Physical Information: 0.4" H x 7.4" W x 9.1" (0.80 lbs) 150 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Master the art and heart of Scandinavian baking--60+ authentic recipes Now you can whip up a slice of Scandinavian hospitality in the comfort of your own kitchen! Modern Scandinavian Baking is a complete guide for bakers of all levels who want to create the sweet and savory treats of Denmark, Norway, and Sweden. From breads, to pastries, cakes, and cookies, there's a simple and scrumptious recipe to delight everyone in this beautifully designed Scandinavian cookbook. Enjoy contemporary takes on classic bakes, plus a comprehensive guide to stocking your pantry with Scandinavian staples, like rye flour, cardamom, baker's ammonia, and beyond. This Scandinavian cookbook includes:
If you've been searching for a Scandinavian cookbook that offers modern twists to the region's traditional baked goods, look no further--this one has you covered! |