Electric Pressure Cooker Curry Cookbook: 75 Recipes from India, Thailand, the Caribbean, and Beyond Contributor(s): Gupta, Aneesha (Author) |
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ISBN: 1647392063 ISBN-13: 9781647392062 Publisher: Rockridge Press OUR PRICE: $12.59 Product Type: Paperback Published: August 2020 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - General - Cooking | Methods - Special Appliances - Cooking | Methods - Quick & Easy |
Physical Information: 0.6" H x 7.5" W x 9.2" (1.05 lbs) 202 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Curry in a hurry--75 deliciously easy recipes from around the globe If delicious curry dishes are high on your takeout list, discover how an electric pressure cooker and this curry cookbook can bring convenient, cheaper versions than your beloved restaurant alternatives right to your kitchen. With 75 familiar recipes including Paneer and Spinach Curry and Thai Green Curry Chicken, the Electric Pressure Cooker Curry Cookbook gives home cooks of all skill levels the know-how to recreate them--all using a hands-off method. By operating at high/intense pressures under shorter cooking times, electric pressure cookers allow the authentic spices to release their natural oils and aromas, and ingredients to infuse their flavors in each other, mimicking the taste of a slow-cooked curry. In addition to a wide variety of globally inspired curry dishes, the recipes in this curry cookbook include spice blends, sides, and everything else you'll need for a well-rounded meal. Inside this curry cookbook you'll find:
Discover an eclectic mix of curry recipes from around the world that deliver on flavor and authenticity. |