| Going Vegan for Beginners: The Essential Nutrition Guide to Transitioning to a Vegan Diet Contributor(s): Fergusson, Pamela (Author) |
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ISBN: 1648766609 ISBN-13: 9781648766602 Publisher: Rockridge Press OUR PRICE: $13.49 Product Type: Paperback Published: October 2021 |
| Additional Information |
| BISAC Categories: - Cooking | Vegan - Cooking | Specific Ingredients - Natural Foods - Health & Fitness | Diet & Nutrition - General |
| Physical Information: 0.43" H x 6" W x 9" (0.65 lbs) 158 pages |