| Taste of Haida Gwaii: Food Gathering and Feasting at the Edge of the World Contributor(s): Musgrave, Susan (Author) |
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ISBN: 1770502165 ISBN-13: 9781770502161 Publisher: Whitecap Books OUR PRICE: $35.96 Product Type: Paperback Published: October 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Canadian - Cooking | Essays & Narratives - Travel | Canada - Western Provinces (ab, Bc) |
| Dewey: 641.597 |
| Physical Information: 1.23" H x 8.05" W x 9.97" (3.37 lbs) 374 pages |
| Themes: - Cultural Region - Canadian - Geographic Orientation - British Columbia - Ethnic Orientation - Canadian |
| Descriptions, Reviews, Etc. |
| Publisher Description: Using her esoteric knowledge of food and her love of the island's colorful locals, Susan Musgrave introduces readers to the remote British Columbian island of Haida Gwaii. With her good humour and incisive wit, she tells stories from her time living on the island and the people who live there. She shares recipes of the delicious food she makes at her guest house and how to forage for and cook with local ingredients. This book offers a unique take on food that could only be developed living on a remote island. |
Contributor Bio(s): Musgrave, Susan: - Susan Musgrave |