| Sous Vide Cookbook: 180 Modern Sous Vide Recipes - The Art and Science of Precision Cooking at Home Contributor(s): B. Baker, Tina (Author) |
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ISBN: 1790154022 ISBN-13: 9781790154029 Publisher: Independently Published OUR PRICE: $14.45 Product Type: Paperback - Other Formats Published: November 2018 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Professional - Cooking | Methods - Outdoor |
| Series: Plus Cocktails |
| Physical Information: 0.47" H x 8.5" W x 11" (1.17 lbs) 224 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This Sous Vide cookbook allows you to make your meal plan, as you can easily combine recipes from different chapters. So, why not to try beans and lamb chops, or Rhubarb-Strawberry mix with Spiced Yogurt.Delicious recipes for eggs, beef, lamb, pork, fish and shellfish, chicken, turkey, cocktails and infusions, and many others with simple step-by-step instructions, make this book your easy Sous Vide guide for five-star meals.Here Is A Preview Of What You Will Learn...
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