| Fresh Fish & Salmon Cookbook: 100 Quick, Easy & Flavorful Recipes Contributor(s): Watson, S. L. (Author) |
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ISBN: 1790219477 ISBN-13: 9781790219476 Publisher: Independently Published OUR PRICE: $7.83 Product Type: Paperback Published: November 2018 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Southern States |
| Series: Southern Cooking Recipes |
| Physical Information: 0.3" H x 6" W x 9" (0.44 lbs) 128 pages |
| Themes: - Cultural Region - South |
| Descriptions, Reviews, Etc. |
| Publisher Description: Fresh fish is one of my favorite quick and easy dinners to cook for the family. We love fish and included are recipes to bake, broil, grill, marinate and fry numerous varieties of fresh fish. Fish is a healthy alternative to red meat and flavoring the fish with sauces or a salsa will take a simple dinner to a gourmet meal. You will find recipes for flounder, salmon, mahi mahi, haddock, tilapia, grouper, catfish, trout, snapper and swordfish.If you love grilled fish for a quick and easy summertime meal, you will find numerous recipes for grilled fish. Simple marinades are best for fresh fish meals and provide fresh and bold flavors to your meal. Fresh fish is easy to cook and clean up is kept to a minimum as most dishes can be cooked in one pan or skillet. |