Tips for Baking and Cooking Volume 3: TIPS FOR COOKING AND MISCELLANEOUS TIPS, Steak, Roasts, Pork, Beef Stew, Meat loaf, Chicken, Turkey, Wild Birds Contributor(s): Peterson, Christina (Author) |
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ISBN: 1795012447 ISBN-13: 9781795012447 Publisher: Independently Published OUR PRICE: $9.63 Product Type: Paperback - Other Formats Published: January 2019 |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Bread - Cooking | Courses & Dishes - Brunch & Tea Time |
Physical Information: 0.07" H x 8.5" W x 11" (0.22 lbs) 32 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Tips for Fixing Steak, Tips for Fixing Roasts, Tips For Fixing Pork, Tips for Making Beef Stew and Meat Loaf, Tips for Fixing Chicken, Turkey and Wild Birds, Tips for Cooking Vegetables, Miscellaneous Tips |