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Tips for Baking and Cooking Volume 3: TIPS FOR COOKING AND MISCELLANEOUS TIPS, Steak, Roasts, Pork, Beef Stew, Meat loaf, Chicken, Turkey, Wild Birds
Contributor(s): Peterson, Christina (Author)
ISBN: 1795012447     ISBN-13: 9781795012447
Publisher: Independently Published
OUR PRICE:   $9.63  
Product Type: Paperback - Other Formats
Published: January 2019
Qty:
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Bread
- Cooking | Courses & Dishes - Brunch & Tea Time
Physical Information: 0.07" H x 8.5" W x 11" (0.22 lbs) 32 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
Tips for Fixing Steak, Tips for Fixing Roasts, Tips For Fixing Pork, Tips for Making Beef Stew and Meat Loaf, Tips for Fixing Chicken, Turkey and Wild Birds, Tips for Cooking Vegetables, Miscellaneous Tips