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The Art of Baking Bread: The 50 Recipes that will Make You a Master of Baking!
Contributor(s): Romano, Lucia (Author)
ISBN: 1838440356     ISBN-13: 9781838440350
Publisher: Lucia Romano
OUR PRICE:   $28.77  
Product Type: Hardcover - Other Formats
Published: April 2021
* Not available - Not in print at this time *
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Bread
- Cooking | Methods - Baking
- Cooking | Regional & Ethnic - Italian
Physical Information: 0.31" H x 8.5" W x 11.02" (1.23 lbs) 114 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
Is bread your passion? Would you like to become a good baker to prepare it in a tasty and above all healthy way?Making bread is an amazing hobby that is practiced by thousands of people. By mastering this delightful art, you can enjoy baking a wide variety of healthy and tasty bread.

This guide will guide you in the art of artisan bakery, revealing all the secrets to start making bread even as an absolute beginner. I will tell you about the different types of bread, the ingredients and lots of recipes to fuel your new passion, whether you do it as a hobby or you want to become an aspiring baker.

Here's what you find inside:
  • An introduction to bread
  • All the nutritional principles you need to know
  • 50 recipes
  • The essential ingredients and equipment to start your hobby
  • Step by step we will explain the methods and techniques for creating a wide range of bread
  • The main types of bread
  • Delicious ingredients
  • Lots of delicious recipes to try

And much more

Buy it Now and let your customers get addicted to this amazing book!