The Art of Baking Bread: The 50 Recipes that will Make You a Master of Baking! Contributor(s): Romano, Lucia (Author) |
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ISBN: 1838440356 ISBN-13: 9781838440350 Publisher: Lucia Romano OUR PRICE: $28.77 Product Type: Hardcover - Other Formats Published: April 2021 * Not available - Not in print at this time * |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Bread - Cooking | Methods - Baking - Cooking | Regional & Ethnic - Italian |
Physical Information: 0.31" H x 8.5" W x 11.02" (1.23 lbs) 114 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Is bread your passion? Would you like to become a good baker to prepare it in a tasty and above all healthy way?Making bread is an amazing hobby that is practiced by thousands of people. By mastering this delightful art, you can enjoy baking a wide variety of healthy and tasty bread. This guide will guide you in the art of artisan bakery, revealing all the secrets to start making bread even as an absolute beginner. I will tell you about the different types of bread, the ingredients and lots of recipes to fuel your new passion, whether you do it as a hobby or you want to become an aspiring baker. Here's what you find inside:
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