100 Quick Stir-Fry Recipes Contributor(s): Hom, Ken (Author) |
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ISBN: 1849901473 ISBN-13: 9781849901475 Publisher: BBC Physical Audio OUR PRICE: $17.96 Product Type: Paperback Published: April 2012 |
Additional Information |
BISAC Categories: - Cooking | Methods - Wok - Cooking | Regional & Ethnic - Chinese |
Dewey: 641.595 |
Series: My Kitchen Table |
Physical Information: 0.7" H x 5.2" W x 7.2" (0.75 lbs) 208 pages |
Descriptions, Reviews, Etc. |
Publisher Description: From light veggie meals to spicy beef or seafood, something for every occasion Offering a broad range of recipes including curries and salads, modern and traditional, plus appetizers, snacks, and side dishes, this book offers an amazing selection of taste, ingredients, and style, all made in the wok. Recipes include Savory Beef with Asparagus, Rainbow Vegetables, Ginger and Garlic Carrots, and Sweetcorn and Crab Soup. Includes dual measurements. |