| Vietnamese Food: A Step-by-step Guide to Vietnamese Cooking (The Only Vietnamese Cookbook You Will Ever Need) Contributor(s): Harris, Neal (Author) |
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ISBN: 1990169414 ISBN-13: 9781990169410 Publisher: Alex Howard OUR PRICE: $17.96 Product Type: Paperback Published: December 2020 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Vietnamese - Cooking | Courses & Dishes - Soups & Stews - Self-help |
| Physical Information: 0.42" H x 6" W x 9" (0.60 lbs) 200 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Vietnamese breakfast, lunch, dinner, and dessert recipes that will delight your tastebuds You will not only enjoy the fantastic flavor of these vietnamese dishes, but you will undoubtedly delight in how easy they are to prepare. Make authentic vietnamese recipes such as: - Vietnamese lemongrass chicken curry - Vietnamese grilled snapper - Vietnamese braised pork with noodles - Roasted shrimp sausage rolls - Shrimp and mango salad - Green papaya salad - Pineapple shrimp banh mi - Vietnamese chicken noodle soup - Vietnamese fried chicken thighs - And even more The pictures in most of the cookbooks are very appetizing. Indeed they can make you start having vietnamese cooking any day. The aim of this cookbook is for you to enjoy vietnamese cooking made easy. |