| Anthocyanins 1. 2016 Edition Contributor(s): Wrolstad, Ronald E., Giusti, M. Monica, Kalt, Wilhelmina |
|
 |
ISBN: 3038422282 ISBN-13: 9783038422280 Publisher: Mdpi AG OUR PRICE: $93.62 Product Type: Hardcover Published: October 2016 |
| Additional Information |
| BISAC Categories: - Science | Life Sciences - Biology - Science | Chemistry - General - Technology & Engineering | Food Science - General |
| Physical Information: 1.19" H x 6.69" W x 9.61" (2.29 lbs) 392 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This book contains 20 articles published in Molecules that concern the color quality of food and wine, anthocyanin biosynthesis and regulation, anthocyanin composition and the biological properties of anthocyanin pigments. |