| A history and description of modern wine Contributor(s): Redding, Cyrus (Author) |
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ISBN: 5519203253 ISBN-13: 9785519203258 Publisher: Book on Demand Ltd. OUR PRICE: $42.70 Product Type: Paperback - Other Formats Published: January 2015 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Cooking | Beverages - Alcoholic- General - Cooking | Reference - History |
| Physical Information: 1.01" H x 5.83" W x 8.27" (1.30 lbs) 454 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: A history and description of modern wine. This book, "A history and description of modern wine," by Cyrus Redding, is a replication of a book originally published before 1851. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. |