| 101 Homemade Bread Recipes: Bread recipes all over the world, bread history, baking tips & secrets Contributor(s): Meyer, Hans (Author) |
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ISBN: ISBN-13: 9798531210579 Publisher: Independently Published OUR PRICE: $9.49 Product Type: Paperback Published: July 2021 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Bread |
| Physical Information: 0.39" H x 8.5" W x 11.02" (0.97 lbs) 184 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Carefully selected 101 recipes for homemade bread from around the world. How to cook bread at home in the oven, recipes for yeast-free bread, sourdough bread, and fried bread that can be cooked in a skillet. The book contains recommendations for successful baking of bread at home, tips for ideal baking from bakers from different parts of the world. The history of the emergence of bread and much more |