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A Versatile Cookbook For Quinoa: Information About How To Prepare The Different Types Of Quinoa: Quinoa Recipes For Breakfast
Contributor(s): Bartula, Lester (Author)
ISBN:     ISBN-13: 9798532015432
Publisher: Independently Published
OUR PRICE:   $8.54  
Product Type: Paperback
Published: July 2021
Qty:
Additional Information
BISAC Categories:
- Cooking | Reference
Physical Information: 0.1" H x 5.98" W x 9.02" (0.17 lbs) 42 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

Quinoa is one of the world's most popular health foods. It is gluten-free, high in protein, and one of the few plant foods that contain sufficient amounts of all nine essential amino acids.

Besides all that, quinoa is also high in fiber, magnesium, B vitamins, and low in fat, gluten-free, and has a low glycemic index (making it a good choice for those who need to watch their sugar intake).

Some of the recipes included in this book:

- Kidney Quinoa Patties
- Herbed Quinoa-Stuffed Avocados
- Red Wine Quinoa Italiana
- Shrimp and Asparagus Quinoa Bake
- Quinoa Cherry Fudge Cake
- Mole Verde Chicken with Quinoa
- Harvest Breakfast Quinoa
- Mushroom Casserole Bars
- Quinoa & Bison Stroganoff
- Cinnamon Quinoa Horchata
- And many more ...