Fish Cookbook: Smoking Fish and Seafood: Complete Smoker Cookbook for Real Barbecue, The Ultimate How-To Guide for Smoking Fish and S Contributor(s): Murphy, Roger (Author) |
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ISBN: ISBN-13: 9798633520668 Publisher: Independently Published OUR PRICE: $18.89 Product Type: Paperback Published: April 2020 |
Additional Information |
BISAC Categories: - Cooking | Methods - Barbecue & Grilling |
Physical Information: 0.24" H x 7.5" W x 9.25" (0.46 lbs) 114 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Smoking Fish and Seafood: Complete Smoker Cookbook for Real Barbecue, The Ultimate How-To Guide for Smoking Fish and Seafood by Roger Murphy The complete how-to guide for smoking salmon, trout, tuna, seafood and other fish. The book is written for mastering the low and slow art of smoking fish and seafood at your home. You can find in this cookbook such delicate recipes as;
This book offers detailed guidance of smoking food, includes clear instructions and step-by-step directions for every recipe, also it includes photographs of every finished meal to make your job easier. Where there is a smoke, there is a flavor. Smoking is something has withstood the test of time, it will continue to stand the test of time for years to come. The only guide you will ever need to professionally smoke a variety of fish and seafood |