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The BBQ Sauces, Rubs, and Marinades Cookbook: American and International Barbecue Sauces Recipes for Poultry, Meat, Fish, Seafood, and Vegetables
Contributor(s): Shelton, Tiffany (Author)
ISBN:     ISBN-13: 9798666399026
Publisher: Independently Published
OUR PRICE:   $17.93  
Product Type: Paperback - Other Formats
Published: July 2020
* Not available - Not in print at this time *
Additional Information
BISAC Categories:
- Cooking | Seasonal
Physical Information: 0.25" H x 8.5" W x 11.02" (0.74 lbs) 98 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

Bring Your Meat to Barbecue Perfection with Ultimate Collection of Marinades, Dry Rubs, and a BBQ Sauces

Enjoying your barbecue in the back yard, but feel something is missing?

Feel that your meat, fish or vegetables aren't as good as you thought they would be?

If the answer is yes, then, congratulations, you have found the solution Just mix some spices with olive oil and you'll see how much it can improve the taste of any cut of meat

Give it a try, and you'll get experienced tips on becoming an amazing BBQer, and get:

  • Over 70 Taste Booster Recipes of all the latest flavor trends for preparing moist and flavorful poultry, meat, fish & seafood, vegetables, and more-both indoors and out-including: Mustard BBQ Sauce, Alabama Style White BBQ Sauce, Cumin, Honey, and Mint Lamb Marinade, Mediterranean Fish Marinade, Pesto Vegetable Marinade
  • BBQ Building Guide and everything about how to deal with it - from starting a fire to grilling in a two-zone setup.
  • Helpful Tips to help you avoid common barbeque mistakes or "popular opinions"
  • Tools and Equipment Guide to make a successful barbeque, sauce, or marinade and how to use it

So, don't let your life pass without such an amazing thing, as BBQ While you hesitate, the delicious meat could be marinating already

***Please note: Book is available in 2 Paperback formats - Black and White and Full color. Choose the best for you ***

  • full-color edition - Simply press "See all formats and versions" above the price. Press left from the "paperback" button
  • black and white version - is the default first

Click "Buy Now" and start cooking today